Taste what’s Happening in 2012
FEVRIER 03-05: Whisky-Live at the Casino of Spa. More than 450 Belgian and foreign whiskies to taste.
MAY: Culinaria is one of the main culinary events in Belgium, where you can taste a 4-course dinner and sample various food. www.culinariasquare.com
MAY & OCTOBER: Gastronomic meals at light-weight prices in more than 300 restaurants during one week in May and October. www.restodays.be
JUNE: Gastronomic village ,the biggest open air restaurant built in the center of Liege. www.epicuriales.be
JULY: Cherry fair with a parade, tasting of spirits & Belgian beers from Distillerie de Biercée, giant cherry pie ..
JULY 21 : The town of Vielsalm celebrates a blueberry festival following an old legend.
JULY: Agricultural and Forest Fair of Libramont : outdoor exhibition with more than 1,500 exhibits that showcase the rural world (machinery, livestock breeding, forestry, the agrifood industry, horticulture…).
AUGUST: Giant barbecue Place des Musees in Brussels prepare by Brussels famous chefs www.urbanbbq.be. Also in Mons.
AUGUST: Several cheese makers show their production at the Chateau de Harze. www.fetedufromage.be
AUGUST 15: Giant omelette celebration in Malmedy. This omelette is made with more than 10.000 eggs. The Confrerie D' Abbeville, LA is part of this celebration
SEPTEMBER: 60 restaurants in Brussels propose a Slow Food menu. www.gouterbruxelles.be
SEPTEMBER : Soup festival : soup tasting, live music & Belgian beers.
NOVEMBER: Flavor fair at Erquelinnes with tasting of local products. www.erquelinnes.be
DECEMBER: Fries take center stage in Wallonia. www.semainedelafrite.be
For more events please visit www.brusselicious.com or our Calendar of events at www.visitbelgium.com |
